High dosage : Each capsule contains 500 mg L-tryptophan
Natural & vegan : 100% L-tryptophan from fermented corn, ideal for vegans
Long-term supply : One bottle lasts for four months
Essential amino acid : Important for the production of hormones and enzymes
For mood & sleep : Supports the “happiness hormone” serotonin and regulates the sleep-wake rhythm
Recommended by Dr. Sarah Neidler and others
For anyone who wants to incorporate L-tryptophan into their daily routine—especially during mentally demanding periods or as a natural supplement for evening rituals, also ideal for plant-based diets.

Our mission: Rethinking health
Leon Benedens, Paul Seelhorst, and Christian Goldau founded Viktilabs in 2020 after experiencing negative experiences with chronic diseases and health conditions. Paul Seelhorst, in particular, knows his own ordeal firsthand: After years of suffering from autoimmune symptoms, allergies, and mental health issues, he regained his health through targeted dietary and lifestyle changes. These personal experiences motivated the founders to take their health into their own hands and create a brand that stands for purity, efficacy, and transparency.
Viktilabs was born out of a personal desire to specifically close supply gaps and meet the increased demand for vitamins and vital substances with natural, laboratory-tested products. The founders focus on uncompromising quality, sustainability, and a close-knit community.
To date, Viktilabs has remained completely self-financed and independent of external investors.
Their mission: to help people find their individual balance of vitality and well-being – with nutritional supplements they can truly trust.
Your health. Your choice.
We know how difficult it can be to navigate through the jungle of different brands. We want to make it easy for you.
'+viktilabs
- Scientific development in Germany
- Manufacturing & bottling in Germany & the EU
- Maximum transparency regarding ingredients
- Non-GMO (in accordance with EU regulations)
- Free of unnecessary fillers & binders
- No anti-caking agents such as magnesium stearate
- No colorants such as titanium dioxide
- No artificial sweeteners such as aspartame
- Full declaration of all allergens
- Targeted, data-driven testing plan
- Tested for heavy metals & microbiology
- With certified production partners
- Carefully selected, food-safe packaging
Other
- Often exact copies of overseas recipes
- Manufactured in the Far East or third countries
- Partially hidden, undeclared additives
- Often genetically modified raw materials
- Use of cheap fillers to increase volume
- Anti-caking agents for faster production speeds
- Use of colorants for visual appeal
- Artificial sweeteners (aspartame/dextrose)
- Often unclear labeling of trace ingredients
- Insufficient or missing controls
- Risks from bacteria or contaminants
- Missing or questionable certifications
- Cheap plastic & harmful plasticizers
FAQ
Frequently asked questions about " Amino Acid L-Tryptophan: Natural from Fermentation "








